This Is a Book About Noodles
This Is a Book About Noodles
- Author/Seller
- Brendan Pang
- SKU:
- 9781645675785
$37.00
If you've been searching for flavorful recipes within the realm
of Asian cuisine that hit all the right notes, look no further
than This Is a Book About Noodles. Featuring 60+ noodle
dishes, including recipes for incredible sauces and step-bystep guides for shaping a variety of homemade noodles from
dough, this is a cookbook that will take you on a fantastic
culinary journey.
Inspired by his Grandmère, Brendan provides recipes for
traditional noodle dishes he grew up on, including Long Life
Noodles and Grandmère's Chicken Vermicelli. And meat
eaters, vegetarians and vegans alike will find something to
love in his more modern recipes, such as the Spicy Chicken
Tan Tan Ramen, Super-Speedy Garlic Noodles and the
Peanut Rice Noodle Rolls. If you're an up-andcoming foodie
hoping for a challenge, Beijing Fried Sauce Noodles may be
what you're after. Or if you're in desperate need of some
comfort food, simply dive into Mum's Crispy Pork Wontons, a
family recipe guaranteed to satisfy.
Whether you need a dish for a special occasion or a quiet
night at home, the answer just might be noodles.
Brendan Pang is the creator of the dumpling kitchen Bumplings and the author of This Is a Book About Dumplings. He has appeared on two seasons of MasterChef Australia and currently resides in Perth, Australia.
of Asian cuisine that hit all the right notes, look no further
than This Is a Book About Noodles. Featuring 60+ noodle
dishes, including recipes for incredible sauces and step-bystep guides for shaping a variety of homemade noodles from
dough, this is a cookbook that will take you on a fantastic
culinary journey.
Inspired by his Grandmère, Brendan provides recipes for
traditional noodle dishes he grew up on, including Long Life
Noodles and Grandmère's Chicken Vermicelli. And meat
eaters, vegetarians and vegans alike will find something to
love in his more modern recipes, such as the Spicy Chicken
Tan Tan Ramen, Super-Speedy Garlic Noodles and the
Peanut Rice Noodle Rolls. If you're an up-andcoming foodie
hoping for a challenge, Beijing Fried Sauce Noodles may be
what you're after. Or if you're in desperate need of some
comfort food, simply dive into Mum's Crispy Pork Wontons, a
family recipe guaranteed to satisfy.
Whether you need a dish for a special occasion or a quiet
night at home, the answer just might be noodles.
Brendan Pang is the creator of the dumpling kitchen Bumplings and the author of This Is a Book About Dumplings. He has appeared on two seasons of MasterChef Australia and currently resides in Perth, Australia.
